Spinach Bites

12 Servings

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Spinach Bites Ingredients

NY TIMES MAG	4 Eggs, beaten
2 pk Frzn chpd spinach, thaw,	1/2 c Butter, melted plus butter
2 c Pepperidge Farm stuffing	For the pan
1 Onion, chopped	1/2 c Parmesan

Instructions for Spinach Bites

Preheat oven to 375 F. Combine all ingredients in a large bowl. Form into bite-size balls. Place spinach balls on lightly buttered cookie sheet. Bake for 20 minutes and serve. (Or, freeze uncooked balls on the cookie sheet. Defrost 20 minutes before baking.) Source: Molly ONeill, The New York Times Magazine

Main Ingredient: SpinachCuisine: Uncategorized