Chile Relleno Casserole recipe
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Chile Relleno Casserole

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Preheat oven to 350. Mix milk into flour. Add salt and cheddar. Lay four chiles in the bottom of a baking dish. Layer on half the Jack cheese. Another layer of chiles and cheese. Pour on milk mixture. Bake uncovered for 25 minutes until golden brown. Posted to bbq-digest V5 #444 by Kit Anderson on Aug 07, 1997


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