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Chili Dip #3
8 Servings
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Chili Dip #3 Ingredients
1 lb Pasteurized processed cheese
1 cn Chili
beans
1 lb Brick chili
1 cn
Tomato
es with green chiles;
1 ct (small)
sour cream
Instructions for Chili Dip #3
Heat cheese until melted. Add rest of ingredients & serve hot with favorite chips. MARY WATERS From
, the Desoto School Mothers Assn, Helena-West Helena, AR 72390. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Cuisine:
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