Chili Salsa with Orange Juice (Salsa Con Jugo recipe
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Chili Salsa with Orange Juice (Salsa Con Jugo

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Heat oil in a heavy skillet. Add chilies and stir-fry them. Place fried chilies, garlic, salt and orange juice in a processor and blend. If the salsa is too thick, add more orange juice. Season to taste with salt. Source: Patricia Quintana, Mexican cookbook author Posted: Robert Bass Corona, CA From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Cuisine: Uncategorized Main Ingredient: Citrus

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