Update my dinner status, I'm making this tonight.
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Servings: 14 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 1 lb Fresh spinach; washed and
- 1 cn (14-oz) hearts of palm;
- 1 cn (14-oz) artichoke bearts;
- 6 sl Bacon; cooked and crumbled
- 3 Tomatoes; cut into wedges or
- 2 Hard-boiled eggs; chopped
- Slivered almonds (optional)
DRESSING
Preparation
Combine all salad ingredients in a large salad bowl. Toss. Chill, covered, until serving time. Serve with the following dressing. Combine all dressing ingredients in electric blender. Blend well. Chill before serving. Makes 2 cups of dressing. Yield: 14 servings. PAM MC KELVEY From , by the Little Rock (AR) Junior League. Downloaded from G Internet, G Internet.
