Chinese Imperials Sweet and Sour Sauce

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Chinese Imperials Sweet and Sour Sauce Ingredients

1/3 c White vinegar	1 ds Msg
1 c Water	1 ds White pepper
2/3 c Sugar	1 ds Tabasco
1 ds Salt

Instructions for Chinese Imperials Sweet and Sour Sauce

Cook over medium heat and add: 1 TB Cornstarch combined with 2 TB water, and 1/2 ts Worcestershire sauce. Cook until bubbly and thick. Remove from stove and add 2 TB ketchup. This will keep in the fridge for a week. Formatted by jayne@idt.net Posted to MM-Recipes Digest V5 #015 by Jayne Oake on Jan 15, 1998

Main Ingredient: Cuisine: Chinese