Update my dinner status, I'm making this tonight.
Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Date: Wed, 3 Apr 96 8:19:17 EST From: CReeve@banyan.com Combine dry ingredients. Mix wet ingredients in separate container, then mix quickly. You may need to add more milk to get the right consistency. I sprinkled the tops of the muffins with sugar to make this more of a dessert. This is a heavier, denser muffin. Bake at 400 for about 20 minutes. FATFREE DIGEST V96 #93 From the Fatfree Vegetarian recipe list. Downloaded from Glens MM Recipe Archive, G Internet.
