Chocolate Bundles

4 Servings

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Chocolate Bundles Ingredients

1 Sheet Pepperidge Farm Frozen	1/4 c Chopped walnuts
Puff Pastry	Confectioners Sugar
1 pk 6 oz Semi-Sweet Chocolate

Instructions for Chocolate Bundles

Thaw pastry for 30 minutes. Preheat oven to 425F. On a lightly floured surface, roll pastry to a 12 inch square. Cut into 4 - 6 inch squares. In the center of each square, place 1/4 c chocolate chips and 1 T. wal- nuts. Bring the corners of the pastry together just above the chocolate, twist and turn. Fan out corners. Place on ungreased baking sheet and bake 10-15 minutes, or until golden brown. Let stand at least 10 minutes. Sprinkle with confectioners sugar and serve. Source: Pepperidge Farms Typed for you by: Linda Fields, Cyberealm BBS Watertown, NY 315-786-1120 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip

Main Ingredient: ChocolateCuisine: Uncategorized

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