Chocolate Cake (Cake Mix)

Chocolate Cake (Cake Mix) Ingredients

5 lb CAKE MIX DEVIL FOOD

5 lb CAKE MIX WHITE #10

Instructions for Chocolate Cake (Cake Mix)

PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 350 F. OVEN 1. COMBINE DEVILS FOOD CAKE MIX AND WHITE CAKE MIX INTO MIXER BOWL. USE TOTAL AMOUNT OF WATER FOR EACH CAKE MIX, PREPARE ACCORDING TO INSTRUCTIONS ON CONTAINERS. SEE RECIPE CARD G-G-3, GUIDELINES FOR USING CAKE MIXES, FOR MORE DETAILED INSTRUCTIONS. 2. COOL; FROST IF DESIRED CUT 6 BY 9. NOTE: OTHER PAN SIZES MAY BE USED. SEE RECIPE NO. G-G-4. Recipe Number: G00901 SERVING SIZE: 1 PIECE From the (actually used today!). Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: CakeCuisine: Uncategorized

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