Pollo Al Forno Alla Marcia

4 Servings

Try this Pollo Al Forno Alla Marcia recipe, or post your own recipe for Pollo Al Forno Alla Marcia

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Pollo Al Forno Alla Marcia Ingredients

4 Skinless boneless chicken	2 Plum tomatoes -- chopped
Breast halves	2 tb Fresh parsley -- chopped
1 tb Fresh mint -- chopped	3 oz Feta cheese -- crumbled
1/2 lg Red, orange, or yellow	Black pepper -- freshly
Pepper -- coarsely chopped	Grated
2 tb Olive oil	Cooking spray
1/4 ts Dried oregano

Instructions for Pollo Al Forno Alla Marcia

Preheat oven to 375 degrees Lightly coat a 9 x 9-inch glass baking dish with cooking spray. Arrange the chicken breasts in the dish and set aside while preparing topping. In a medium bowl, combine the chopped tomatoes, parsley, mint, oregano, black pepper, Feta cheese, and chopped pepper. Mix well and spoon over chicken in an even layer. Drizzle olive oil over all. Bake for 35-45 minutes, or until the chicken is firm and opaque. Serve hot, spooning any cooking juices in the dish over each serving. Recipe By : Fred Dittmaier (Modified by Larry McJunkin) File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Main Ingredient: ChickenCuisine: Uncategorized