Try this Chocolate Eclair Cake recipe, or contribute your own.
Suggest a better descriptionBeat vanilla pudding and milk until thick. Add vanilla and Cool Whip. In buttered pan line it with graham crackers, layer of pudding, another layer of graham crackers, rest of pudding and top with a layer of graham crackers. Mix Choco-bake, syrup, vanilla, oleo, sugar and milk until smooth. Spread over graham crackers. Sprinkle with chopped nuts. Refrigerate (optional). Posted to recipelu-digest by "Diane Geary"
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Serving Size: 1 Serving (384g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 813 | ||
Calories from Fat: 36 (4%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4g | 5 % | |
Saturated Fat 2.5g | 12 % | |
Monounsaturated Fat 1.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 15.6mg | 5 % | |
Sodium 82.7mg | 3 % | |
Potassium 313.7mg | 8 % | |
Total Carbohydrate 185.1g | 54 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 185.1g | ||
Protein 6.4g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 813
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