Try this Chocolate Ecstasy Waffles recipe, or contribute your own.
Suggest a better descriptionCombine eggs, sugar, milk and vanilla; stir thoroughly. In a separate bowl, blend chocolate syrup with butter. Let butter mixture cool; stir into egg mixture. Combine all dry ingredients. Add egg and chocolate batter to dry ingredients and stir until smooth. Bake as directed If waffles stick to iron, spray lightly with cooking spray. VARIATIONS: CHOCOLATE LOVERS: Add 1/2 cup mini chocolate chips to batter. CINNAMON & CHOCOLATE: Add 1 tsp cinnamon to dry ingredients
NOTES : Serving Suggestions: Top with Vanilla ice cream and chocolate sauce. For something special, layer waffles with slices of ice cream and top with fruit or sundae sauce, whipped cream and nuts. Serve at once, or freeze for later use. Recipe by: Vitantonio Products Posted to MC-Recipe Digest V1 #615 by louiseh@juno.com on May 18, 1997
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Serving Size: 1 Serving (300g) | ||
Recipe Makes: 5 Servings | ||
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Calories: 800 | ||
Calories from Fat: 119 (15%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.3g | 18 % | |
Saturated Fat 7.2g | 36 % | |
Monounsaturated Fat 3.5g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 101.7mg | 31 % | |
Sodium 3997.7mg | 138 % | |
Potassium 304.6mg | 8 % | |
Total Carbohydrate 157g | 46 % | |
Dietary Fiber 3.4g | 13 % | |
Sugars, other 153.7g | ||
Protein 16g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 800
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