Update my dinner status, I'm making this tonight.
Servings: 24 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 2 c Fast & Festive Cookie Mix
- 1 pk (6-oz.) (1 cup) semi-sweet
- 16 Creme-filled chocolate mints
- 1 ts Vanilla
- 2 Eggs
- 1/2 c Chopped nuts
Preparation
Dip measuring cup into mix and level off; allow to come to room temperature. Heat oven to 350 F. Grease 9-inch square pan. In small saucepan over low heat, melt chocolate chips, stirring constantly. In large bowl, combine mix, melted chocolate chips, nuts, vanilla and eggs at low speed just until blended. Spread evenly in greased pan. Bake at 350 F. for 20 to 25 minutes or until set. Immediately arrange mints on top; return to oven and bake an additional 5 minutes. Spread softened mints evenly over brownie surface. Cool completely; cut into bars. Posted to MM-Recipes Digest V4 #187 by Julie Bertholf on Jul 19, 1997
