Chocolate Mint Dessert

Chocolate Mint Dessert Ingredients

CAKE LAYER	1/2 c Butter or margarine;
1 c Flour	1 tb Water
1 c Sugar	1/2 ts (up to 3/4 tsp) mint extract
1/2 c Salted butter or margarine	3 dr Green food coloring
4 Eggs	CHOCOLATE TOPPING
1 cn (16 oz.) Hershey syrup	6 tb Butter or margarine
MINT LAYER	1 c Semisweet chocolate chips
2 c Powdered sugar

Instructions for Chocolate Mint Dessert

Combine above ingredients in large bowl and beat until smooth. Pour into greased cake pan bake at 350 degrees for 25 to 30 minutes. Cool completely in pan. Spread mint layer on cake. MINT LAYER Beat all ingredients until smooth, spread on cake. Cover and chill. CHOCOLATE TOPPING Melt chips and margarine over very low heat. Remove from heat when melted and stir until smooth, cool slightly and pour over mint layer. Cover again and chill at least 1 hour before serving. 3 layers. busted by sooz Recipe by: Key Gourmet Posted to recipelu-digest by sooz on Mar 23, 1998

Main Ingredient: ChocolateCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Chocolate	Eggs	Flour	Food Coloring
Margarine	Mint	Powdered sugar	Sugar

Desserts Butter Chocolate

for flavor and categorization

This dessert is excellent. I've made it many times over the years and it is always a hit with adults and kids alike.

jmchan
on Mar 31 2006 4:13PM

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