Chocolate Mochi recipe
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Chocolate Mochi

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Sift dry ingredients, mochiko, sugar and baking soda in a large bowl. Melt margarine and chocolate chips together and combine with evaporated milk, vanilla extract and eggs. Mix well and stir any ingredients until it becomes a smooth batter. Then pour into greased 9x13 pan. Bake in 350 degree pre-heated oven. 45-55 min, cool, then serve. Do not refrigerate. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip


Cuisine: Uncategorized Main Ingredient: Chocolate

Tags: Desserts, Milk, Chocolate [edit]

Groups: [edit]

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