Chocolate Orange Glazed Doughnuts

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24 Servings

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Chocolate Orange Glazed Doughnuts Ingredients

DOUGHNUTS1/2 c Milk
1 pk (11.5-oz) Nestle Toll House 1 ts Grated orange rind
3 1/2 c All-purpose flour 1 qt Vegetable oil
3 ts Baking powder GLAZE
3/4 ts Salt 1 c Nestle Toll House milk
1/4 c Sugar 1/4 c Corn syrup
2 tb Vegetable oil 1 tb Butter
2 Eggs 1 tb Heavy cream

Instructions for Chocolate Orange Glazed Doughnuts

Doughnuts: Melt over hot (not boiling) water, 1 cup Nestle Toll House milk chocolate morsels; stir until smooth. Set aside; cool to room temperature. In medium bowl, combine flour, baking powder and salt; set aside. In large bowl, combine sugar, 2 tablespoons vegetable oil, eggs, milk and orange rind; mix well. Gradually add melted morsels and flour mixture; beat well. On lightly floured board, roll dough to 2/3-inch thickness. Cut with 3-inch round cookie cutter. Cut out centers with 3/4-inch round cookie cutter. Reroll remaining dough and cut out. In large heavy gauge saucepan, heat 1 quart vegetable oil over medium heat to 375 degrees. Fry doughnuts, a few at a time, 1 minute on each side. Doughnuts will rise to surface when they should be turned. Remove; place on paper towels to drain. Glaze: Combine over hot (not boiling) water, remaining 1 cup Nestle Toll House milk chocolate morsels corn syrup, butter and heavy cream. Stir until morsels are melted.and mixture is smooth. Spoon scant 2 teaspoons Glaze over top of each cooled doughnut. Makes about 2 dozen doughnuts. From . Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: ChocolateCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Desserts Corn Cream Butter Orange Milk Chocolate
for flavor and categorization