Chocolate Toffee Bars

36 Servings

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Chocolate Toffee Bars Ingredients

1 3/4 c Flour	1 Egg
3/4 c Firmly packed light brown	1 ts Vanilla
3/4 c Cold margarine	6 oz Bag Heath toffee pieces
14 oz Can Eagle Brand Chocolate	1 c Nuts; chopped

Instructions for Chocolate Toffee Bars

In medium bowl combine flour and sugar. Cut in margarine until crumbly. Press into 9x13 pan. Bake for 15 minutes at 350 degrees. Meanwhile, combine chocolate condensed milk, egg and vanilla; mix well. Spread evenly over baked crust. Top with toffee pieces and nuts (if desired). Bake 20-25 minutes longer or until bubbly. Cool. Cut into bars. Recipe by: Eagle Brand Posted to TNT - Prodigys Recipe Exchange Newsletter by CherEBaby@prodigy.com ( CHERIE EASTON) on Oct 23, 1997

Main Ingredient: ChocolateCuisine: Uncategorized

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