Chocolate Zucchini Bread

12 Servings

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Chocolate Zucchini Bread Ingredients

3 c Flour	1 ts Cinnamon
1/4 c Unsweetened cocoa	1 c Oil
2 c Sugar	1/2 ts Salt
3 Egg; beaten	1 c Chopped pecans or walnuts
1 ts Baking soda	1/4 ts Baking powder
2 c Grated zucchini	1 ts Vanilla

Instructions for Chocolate Zucchini Bread

Mix together flour, sugar, baking soda, cinnamon, salt, baking powder and cocoa. In another bowl, combine remaining ingredients. Stir zucchini mixture into flour mixture. Grease two 9 x 5 loaf pans. Divide batter evenly between two pans. Bake at 325 degrees for 1 hour. Cool for 10 minutes, then remove from pan. Recipe by: Kris Elwood Posted to KitMailbox Digest by KrisE56749@aol.com on Aug 18, 1997

Main Ingredient: GrainsCuisine: Uncategorized