Chocolate-Kahlua Brownies recipe
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Chocolate-Kahlua Brownies

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

  • 1/2 c Egg Substitute
  • 3 Tbl Kahlua
  • 1/4 c Margarine Melted
  • 1/8 ts Salt
  • 1 1/2 c Sugar
  • 1/3 c Chopped Walnuts
  • Vegetable Cooking Spray
  • 1/2 c Unsweetened Cocoa Powder
  • 1 1/4 c Sifted Cake Flour

Preparation

1. Preheat oven to 325 degrees. With an electric mixer, beat together the sugar, egg substitute, kahlua and melted margarine until blended. 2. Combine flour, cocoa, baking powder and salt. Add sugar mixture, beating just to blend. Stir in walnuts. 3. Spray 9 inch square baking pan with non-stick spray (PAM) and transfer batter to pan. Bake for 30 minutes or until a toothpick inserted in the center comes out clean. 4. Cool completely on a rack before cutting Posted to MC-Recipe Digest V1 #209 Date: Tue, 20 Aug 1996 22:56:25 -0400 From: kathy NOTES : Category: Dessert Main Ingredient: Sugar Sevings: 1


Cuisine: Uncategorized Main Ingredient: Chocolate

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