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Christmas Salad
8 Servings
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Christmas Salad Ingredients
1 pk (3-oz) cherry gelatin
1 c Finely diced
apple
s
1 c Hot water
1 c Finely dices
celery
1/4 c Red hots
cinnamon
candy
1/2 c Finely diced
pecan
s
1/2 c
Boil
ing water
1/2 pk Unflavored gelatin
Instructions for Christmas Salad
Dissolve cherry gelatin in hot water. Dissolve candy in boiling water. Add enough water to candy to make 1 cup. Dissolve unflavored gelatin in 1/4 cup cold water. Add gelatin to other mixture and chill until it begins to congeal. Remove and add fruit. Pour into molds. Congeal. MRS GEORGE WORD (VIVIAN) MARVELL, AR From the book
, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Salad
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Apple
Celery
Cinnamon
Pecan
Christmas
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Celery
Apple
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