Update my dinner status, I'm making this tonight.
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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 4 c White bread flour
- 2 1/4 ts Active dry yeast; (or bread
MIXINS
Preparation
1) Remove bread pan; attach kneading blade. 2) Place all ingredients in bread pan in order listed. 3) Insert bread pan, close lid and plug in. 4) Select bread type -Sweet Bread cycle. (For Oster number 8). 5) Press start. Bread will be done baking in the number of hours indicated. 6) Add Mix-in when bread maker beeps, about 32 minutes after starting. formatted by Russell Fletcher cccwebauthor@bigfoot.com Recipe by: Oster Deluxe Bread and Dough Maker, p 41. (1997) Posted to MC-Recipe Digest by "Russell J. Fletcher" on Apr 11, 1998
