Classic Apple Crisp recipe
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Classic Apple Crisp

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Servings: 6 Servings
Total Time (median): tell us

Ingredients


Preparation

1. In small bowl, stir 1/4 cup brown sugar with 1 tbsp flour and cinnamon. Toss with apples and place in 8" (2L) baking dish. 2. Stir 1/2 cup flour with rolled oats and 1/2 cup brown sugar, and slowly stir in 1/4 cup melted butter. Spread over apple mixture. 3. Bake at 350F for 35 mins or until tender. Contributor: "Quickies" (chatelaine cookbook) Posted to MM-Recipes Digest by Cathleen on Apr 13, 1998


Cuisine: Uncategorized Main Ingredient: Apples

Tags: Desserts, Fruits, Apple, Butter, Apples [edit]

Groups: [edit]

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Classic Apple Crisp Reviews

75% would make "Classic Apple Crisp" again.

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My mom used to make the best Apple Crisp in the world, and my sister and I are searching for the recipe. I tried this one, and wasn't terribly impressed. There didn't seem to be quite enough "crisp" topping. I also probably used a pan that was too large (I think 9x13 or something rather than 8x8, which is what I should have used). Anyway, Apple Crisp itself is TERRIFIC, but this particular version wasn't what I was looking for... the search will continue!

stevemurstevemur : : 0:45 total time : 0:20 active time : review posted 3y 7w 5d ago.


great

LilbamaLilbama :  : review posted 5y 23w 4d ago.


We love this recipe. We've been making this one since the 1950's

jaw40jaw40 :  : review posted 5y 37w ago.


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