Clementines Oatmeal Chocolate Chip Cookies

6 Servings

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Clementines Oatmeal Chocolate Chip Cookies Ingredients

1 1/4 c Margarine; softened	1/2 ts Salt
3/4 c Brown sugar; packed	1 ts Cinnamon
1/2 c Sugar	1/8 ts Nutmeg
1 Egg	3 c Oatsl
1 ts Vanilla	2 c Chocolate chips
1 1/2 c Flour	1 c Walnuts; chopped
1 ts Baking soda

Instructions for Clementines Oatmeal Chocolate Chip Cookies

Heat oven to 350. Cream margaine with sugars until light and fluffy. Beat in egg and vanilla. Stir flour with baking soda, salt and spices; add to creamed mixture, mixing well. Stir in oats. Fold in chips and nuts. Drop by rounded tablespoon onto ungreased cookie sheets. Bake 8 to 9 minutes for a chewy cookies, 10 to 11 minutes for a crisp cookie; remove to wire cooling racks. Store in tightly covered container. About 6 dozen 2" cookies. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: CookiesCuisine: Uncategorized

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