Close To Swiss Chalet Barbecue Sauce

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Close To Swiss Chalet Barbecue Sauce Ingredients

3 c -Water 1/4 ts Ginger, ground
1/4 c Tomato juice 1/4 ts Dry mustard
1 Chicken bouillon cube 1/4 ts Onion powder
1 1/2 ts Paprika 1 Bay leaf
1 ts Sugar, granulated 3/4 ts Worcestershire sauce
3/4 ts -Salt 6 dr Tabasco sauce
1/4 ts Basil, dried 2 ts Lemon juice
1/4 ts Parsley 1 tb Cornstarch
1/4 ts Poultry seasoning 1 tb -Water
1/4 ts Thyme 1 tb Vegetable oil

Instructions for Close To Swiss Chalet Barbecue Sauce

"This recipe..appeared in the Toronto Star many years ago as a result of a contest to create a sauce similar to Swiss Chalets barbecue sauce. Home economist Kay Spicer created the winning recipe." Annes note: Swiss Chalet is a chain of Canadian chicken restaurants. This sauce is brushed on the chicken before cooking and served at the table in small containers to dip the chicken pieces in. Pour cups of water and tomato juice into 1 1/2 qt saucepan. Add bouillon cube, paprika, sugar, salt, basil, parsley, poultry seasoning, thyme, ginger, mustard, onion powder, bay leaf, Worcestershire sauce and Tabasco. Stir well or whisk to mix. Bring to a boil, then reduce heat and simmer 5 minutes. Remove bay leaf. Stir in lemon juice. Mix cornstarch and 1 Tbsp water to smooth paste. Add to mixture and cook, stirring constantly, about 2 minutes until sauce thickens. Whisk in oil. MAKES: ABOUT 3 CUPS SOURCE: The Toronto Star posted by Anne MacLellan From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChickenCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Sauces Grill Corn Chicken Basil Mustard Onion Parsley Tomato Ginger Lemon
for flavor and categorization