Coconut Creams

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6 Servings

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Coconut Creams Ingredients

2 c Icing sugar 2 ts Vanilla
3/4 c Cocoa 1 c Coursely cut walnuts

Instructions for Coconut Creams

Sift cocoa and icing sugar to - gether and take out 1/4 cup to roll creams in. To Bordens milk add the vanilla and cocoa - sugar mixture. Blend well and add nuts. Shape into balls and roll in the sugar - cocoa mixture. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Uncategorized

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