Coconut Pecan Frosting

Coconut Pecan Frosting Ingredients

1 c Brown sugar	1 c Coconut
1 Stick margarine	1 c Pecans (chopped)
1/4 c Milk

Instructions for Coconut Pecan Frosting

Place margarine in pan and heat til melted, add the brown sugar and stir til dissolved. Add the rest of the ingredients and stir well. Pour over cake while still hot and put under broiler a few minutes. Posted to EAT-L Digest 31 October 96 Date: Fri, 1 Nov 1996 19:55:40 EST From: Sandra Killion

Main Ingredient: PecanCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Brown Sugar	Coconut	Margarine	Milk
Pecan

for flavor and categorization

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