Update my dinner status, I'm making this tonight.
5 chefs marked this as Favorite
1 chef marked this as Try Soon
Servings: 12 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
CAKE: Cream sugar & shortening. Add eggs, one at a time, beating after each addition. Mix flour, salt & baking powder. Add to creamed mixture, alternately with buttermilk. Add extract. Add coconut. Bake in greased tube pan for 1 hour at 350 or until golden brown. GLAZE: Combine ingredients. Boil 1 minute. Pour over top of cake while both are still warm. LILLIAN FRANK From , the Desoto School Mothers Assn, Helena-West Helena, AR 72390. Downloaded from G Internet, G Internet.
