Update my dinner status, I'm making this tonight.
Servings: 1 /2 cup
Total Time (median): tell us
Ingredients
Preparation
Grind together the first 5 ingredients into a coarse powder. Add this powder to the garlic, ginger, and chilies, mix well, and allow to sit for at least 1 hour to blend the flavors. A World of Curries by Dave DeWitt and Arthur Pais ISBN 0-316-18224-9 pg 212 Recipes sent to me from Bill, wight@odc.net
