Congealed Vegetable Salad #2

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12 Servings

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Congealed Vegetable Salad #2 Ingredients

3 pk (small) lime or lemon Jello 1 c Chopped nuts
3 c Hot water 1/2 c Chopped bell pepper
1 cn (16-oz) crushed pineapple; 1 1/2 c Chopped onion
1 ct Creamy cottage cheese 1 Jar (small) pimento
1 c Mayonnaise 2 tb Horseradish
1 1/2 c Whipped topping

Instructions for Congealed Vegetable Salad #2

Dissolve Jello in hot water. Cool until partially set. Add remaining ingredients and return to refrigerator. From . Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: 
SaladCuisine: Uncategorized

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