Cooked Salad Dressing #1 recipe
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Cooked Salad Dressing #1

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Beat eggs and vinegar together until smooth. Cook mixture in top of a double boiler, stirring constantly, until the consistency is that of thick cream. Remove at once from heat, add butter or margarine and cream cheese, and stir until mixture is smooth. Then add cream and seasonings. Yield: 1 cup. From , by the editors of the Progressive Farmer Magazine. Downloaded from Glens MM Recipe Archive, G Internet.


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