Update my dinner status, I'm making this tonight.
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Servings: 4 Servings
Total Time (median): tell us
Ingredients
Preparation
Cook Time: 30 minutes
Total Time: 40 minutes
Oven Temp: 400F / 200C / Gas mark 6
1. Preheat oven.
2. In a large skillet heat oil over medium heat; add onion and saute until soft.
3. Stir in corn, zucchini and chipotles and cook for 6-7 minutes stirring often.
4. Remove from heat and stir in 3/4 cup of the cheese and the eggs, season to taste.
5. Spread corn mixture into a greased casserole.
6. Crumble stale corn tortillas, and mix with remaining cheese.
7. Sprinkle cheese/tortilla mixture over top and bake for 20 minutes until golden brown and heated through.