Pork Bbq- North Carolina Style

Pork Bbq- North Carolina Style Ingredients

6 lb Boston Butt- 2 pieces	BARBECUE SAUCE
DRY SEASONING RUB	1/4 c Unsalted butter
3 tb Pepper; coarsely ground	6 tb Minced onion
3 tb Dark brown sugar	1 1/3 c Cider vinegar
3 tb Paprika	1 1/3 c Ketchup
2 tb Salt	1 c Dark brown sugar
1 ts Cayenne pepper; see note	1 ts Worcestershire sauce
MOP	1/4 ts Cayenne pepper; see note
1 c Cider vinegar	COLESLAW
1/2 c Water	1 c Mayonnaise
1 tb Worcestershire sauce	6 tb Cider vinegar
1 tb Coarsely ground pepper	3 tb Sugar
1 tb Salt	12 c Shredded cabbage; lightly
2 ts Vegetable oil

Instructions for Pork Bbq- North Carolina Style

Mix all rub ingredients. Mix mop ingredients. Sauce, spices and mop can be prepared one week ahead. tTrim pork of all excess fat. Rub with dry seasonings and chill for 2-6 hours. Place on grill over indirect heat. If possible maintain temperature at 225-250 degrees. Cook until meat registers 170 degrees, turning occasionally and mopping regularly. Transfer to pan and shred. Pour drippings over pork. Serve on buns, topped with coleslaw and BBQ sauce. Sauce: Melt butter. Add onion and saute approximately 3 minutes over medium heat. Add remaining ingredients and bring to boil. Reduce heat and simmer for approximately 30 minutes or until sauce is reduced to 2 2/3 cups. Season to taste with salt and pepper For coleslaw: Mix first 3 ingredients in large bowl. Add cabbage. Season with salt and pepper. Prepare 1-2 days ahead for full flavor NOTES : I I used red pepper flakes instead of cayenne. Did not make the BBQ sauce. Used KC Masterpiece, Honey Smoke. Made this for July 4th party in 1996 and again by popular demand in 1997! SOOOOOO good!! Recipe by: Bon Appetit- Adapted Posted to recipelu-digest Volume 01 Number 657 by "tess@shore.intercom.net" on Jan 31, 1998

Main Ingredient: PorkCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Barbecue Sauce	Brown Sugar	Butter	Cabbage
Cayenne	Cider Vinegar	Ground Pepper	Ketchup
Mayonnaise	Onion	Paprika	Salt
Season	Sugar	Vegetable oil	Worcestershire sauce

Main dishes Pork Mayo Butter Cabbage Onion Ketchup Grill Dinner

for flavor and categorization

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Recipes I am going to try soon.

by wwille

townsendtom
on Jan 18 2007 9:32AM

This was so easy and came out perfect.

lokerd
on Oct 18 2004 8:17AM

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