Corn Meal Sour Cream Biscuits recipe
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Corn Meal Sour Cream Biscuits

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Servings: 12 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

From: callie@KUHUB.CC.UKANS.EDU (Carolyn Wiley) Date: 25 May 1995 20:19:33 -0600 This makes really tender and tasty biscuits. Mix first six ingredients together. Mix shortening, sour cream and egg together and then add to dry ingredients. Pat out dough and cut with biscuit cutter. Mix sesame seeds and melted butter together and spread on top before baking. Bake at 400 or 425 degrees. REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from G Internet, G Internet.


Cuisine: Uncategorized Main Ingredient: Grains

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