Update my dinner status, I'm making this tonight.
2 chefs marked this as Favorite
Servings: 9 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
In a mixing bowl, cream butter and sugar. Add eggs; mix well. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream. Add extract. Spoon a third of the batter into a 9-inch baking pan. Top with a third of the cranberry sauce. Repeat layers twice. Sprinkle with walnuts. Bake at 350 for 55-60 minutes. Combine glaze ingredients and drizzle over cake. - optional. Recipe by: Taste of Home Posted to MC-Recipe Digest V1 #854 by John Setzler on Oct 20, 1997
