Cranberry Pumpkin Bread recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Cranberry Pumpkin Bread

Try this Cranberry Pumpkin Bread recipe, or post your own recipe for Cranberry Pumpkin Bread

[rate or comment]

Share this recipe on Facebook!

Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Combine eggs, sugar, oil and pumpkin; mix well. Combine dry ingredients in bowl; make a well in center. Pour pumpkin mixture into well; stir just until dry ingredients are moistened. Stir in cranberries. Spoon batter into 2 greased & floured 8 x 3 3/4 x 2 1/2 inch pans. Bake at 350 for 1 hour. Posted to MC-Recipe Digest V1 #763 by Rinkes on Aug 28, 1997


Cuisine: Uncategorized Main Ingredient: Grains

Recipe Links [add recipe link]

Cranberry Pumpkin Bread Reviews

[add your review]

Submit Your Review : Cranberry Pumpkin Bread

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Cranberry Pumpkin Bread"?  Add your link to this page.

Import Into BigOven (BGO)