Cranberry-Banana Flip

2 Servings

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Cranberry-Banana Flip Ingredients

1/2 c Chilled sliced ripe bananal;	3/4 c Chilled cranberry juice
3/4 c Vanilla nonfat frozen yogurt	1/2 c Skim milk

Instructions for Cranberry-Banana Flip

Combine all ingredients in container of an electric blender; cover and process until smooth. Serve immediately. Yield: 2-1/2 cups (serving size: 1-1/4 cups). Posted to MM-Recipes Digest V4 #132 by Sarah Gruenwald on May 12, 1997

Main Ingredient: BananaCuisine: Uncategorized