Pork Chops with Bananas and Bacon

4 Servings

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Pork Chops with Bananas and Bacon Ingredients

4 Pork chops, 1" thick	2 tb Butter; softened
3/4 tb Cumin	2 Large bananas
Salt and pepper, to taste	6 Strips bacon
1 Lemon; juiced	Beer (opt)

Instructions for Pork Chops with Bananas and Bacon

Combine the butter, salt, pepper and cumin. Rub into both sides of the meat. Saute the bacon briefly, until some of the fat has rendered. Remove and drain. Peel bananas and cut into 1 1/4 chunks. Place on a dish and sprinkle with lemon juice. Slice the bacon in strips long enough to wrap around each banana slice. Place on skewers, threading through the bacon.... Place the pork chops on a hot grill, for 15 minutes, turning once. Turn grill down to medium, adding the bacon and bananas; grill another 10 minutes, turning both the meat and bananas. Also good basted with beer, while the meat cooks. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: PorkCuisine: Uncategorized