Cream Cheese Cookie Frosting

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Cream Cheese Cookie Frosting Ingredients

1 pk (8-oz) cream cheese or light	1 ts Vanilla
1 Box (16-oz) ten-x powdered	Wilton color pastes

Instructions for Cream Cheese Cookie Frosting

From: slg@ms13.mis.semi.harris.com Date: 30 Oct 1995 12:06:05 -0600 Our family has used this recipe for years. Let cream cheese come to room temperature. Mix in powder sugar until smooth. Add vanilla. Mix in desired color pastes. Frost cookies and let frosting completely dry, about 1 hour. Store layers of cookies with wax paper in between. You can use food coloring, but you will need a little more powder sugar. The wilton pastes are great, very color intense and they have no taste; red and even black! Good luck! REC.FOOD.RECIPES ARCHIVES /COOKIES From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: CookiesCuisine: Uncategorized