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Cream Delight
6 Servings
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Cream Delight Ingredients
2/3 c Oatmeal -- uncooked
5 tb
Honey
-- (or to taste)
1/3 c
Almond
s -- slivered
4 tb Irish whiskey
1 1/4 c Whipping
cream
1 ts
Lemon
juice
Instructions for Cream Delight
On a baking sheet, toast the oatmeal and almonds at 300 degrees for 5 to 10 minutes, stirring frequently. Whip the cream, but not too stiff. Stir honey and whiskey into whipped cream. Fold in almonds and oatmeal. Stir in lemon juice. Divide into individual long-stemmed glasses. Serve at room temperature or chilled. Recipe By : "Aine.McManus"
, Gaelic List File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Main Ingredient:
Cuisine:
Uncategorized
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