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Cream of Wild Rice Soup
6 Servings
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Cream of Wild Rice Soup Ingredients
2 tb Butter or
margarine
2 c
Chicken broth
1 c Chopped
onion
2 c
Milk
1 1/2 tb
Flour
1/4 ts
Thyme
leaves; crushed
2 c Water
Instructions for Cream of Wild Rice Soup
Melt butter in 3-quart saucepan. Add onion and cook until tender, but not brown. Stir in flour. Gradually stir in water, broth and milk. Add contents of rice and seasoning packets and thyme; stir. Bring to a boil. Reduce heat, cover and simmer 15 minutes, stirring occasionally. FROM "SIMPLY DELICIOUS", RECIPES UNCLE BENS WILD RICE PRODUCTS From a collection of my mothers (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Chicken
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Chicken Broth
Flour
Margarine
Milk
Onion
Thyme
Soups
Chicken
Chicken Broth
Butter
Onion
Milk
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