Creamed Onions recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

Creamed Onions

Try this Creamed Onions recipe, or post your own recipe for Creamed Onions

[rate or comment]

Share this recipe on Facebook!

Servings: 4 Servings
Total Time (median): tell us

Food blogger? Add your link to this page.



Ingredients


Instructions

In a large covered skillet, simmer peeled onions in butter, broth and wine about 20 minutes until tender. Add cream and boil, uncovered, 4-5 minutes until slightly thickened. Stir in salt, white pepper, and nutmeg. Pour into serving dish and sprinkle with parsley. Bobbi Carney - February 1992 Posted to MM-Recipes Digest V4 #330 by stut@liii.com (Stu) on Dec 20, 1997

Recipe Links [add recipe link]

Bloggers, have you written about "Creamed Onions"?  Add your link to this page.

Creamed Onions Reviews[add comment]

Submit Your Review : Creamed Onions

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Import Into BigOven (BGO)