Creamy Baked Chicken Breasts recipe
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Creamy Baked Chicken Breasts

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Servings: 8 Servings
Total Time (median): 1 : 10 Active Time: 0 : 15

US/Metric: [convert to metric]

Ingredients


Preparation

Arrange split, skinned and boned chicken breasts in a lightly greased 13x9 inch baking dish. Top with cheese slices. Combine soup and wine; stir well. Spoon sauce evenly over chicken and sprinkle with crushed stuffing mix. Drizzle butter over stuffing. If desired, sprinkle with garlic powder and Parmesan cheese. Bake at 350 for 45 to 55 minutes. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


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Creamy Baked Chicken Breasts Reviews

100% would make "Creamy Baked Chicken Breasts" again.

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Very tasty and simple to make. I used the dried bread crumbs as mentioned in another comment instead of the stuffing mix - I loved it, served with rice.

gdcooksgdcooks :  :  50w 1d ago


I loved it! However I used bone in breasts and they were fantastic! I will definitely keep this one on file!!!!

pocfun101pocfun101 : : 1:00 total time : 0:15 active time :  1y 33w 2d ago


townsendtomtownsendtom : comment :  2y 44w ago


I'm not sure where she acquired this recipe originally, but my mother-in-law has made this recipe for years. She has altered it a little a bit from the original. She substitutes water for the White Wine. Also we use dried bread crumbs instead of the stuffing (reduces salt) and adds 1/8 teaspoon sage and 1/2 teaspons of instant minced onions.

This is a very easy recipe that you can throw together, put it in the oven and forget about it until the buzzer goes off! And very delicious!

AndreaWilAndreaWil :  :  3y 31w 1d ago


Would add 1 cup of chicken stock to white wine and soup mix. Served with scalloped Potatoes, 81348.

jamieojamieo : : 1:20 total time : 0:15 active time :  3y 34w ago


My husband thought the stuffing made the recipe a little salty, but I thought it was great. Would be good with cold apple sauce on the side, and maybe Acorn squash or sweet potatos. I would make this recipe again!

suestarksuestark :  :  4y 43w 3d ago


I got this recipe from another site and make it quite often. It's a keeper!

mamaloumamalou :  :  4y 43w 5d ago


Very good.

webtexanwebtexan :  :  5y 1w 3d ago


served with rice

a very tasty meal

ledgeyledgey :  :  5y 1w 3d ago


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