Creamy Clam Dip recipe
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Creamy Clam Dip

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

With electric mixer, combine cottage cheese, cream cheese, horseradish and worcestershire sauce until well blended. Stir in clams. Chill. Just before serving beat in enough cream to thin mixture for dipping. Garnish with papriks. Serve with crisp potato chips or crackers. Yield: Makes 2 cups Recipe by: The Army Times Magazine/ Nov. 13, 1978 Posted to MC-Recipe Digest by "abprice@wf.net" on Apr 13, 1998


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