Creamy Lemon Pie

Creamy Lemon Pie Ingredients

1 3/4 c Cold milk	8 oz Cool whip; thawed
2 pk Vanilla instant pudding/pie	1 Prepared graham cracker
6 oz Frozen lemonade concentrate;	Lemon slices; optional

Instructions for Creamy Lemon Pie

1. Pour milk into large bowl. Add pudding mixes. Beat with whisk 30 seconds. Add lemonade concentrate. Beat with wire whisk 30 seconds. (Mixture will be thick). 2. Immediately stir in whipped topping. Spoon into crust. 3. Refrigerate 4 hours or until set. Garnish with lemon slices if desired. Store leftover pie in refrigerator. Recipe by: Jell-O Posted to brand-name-recipes by RecipeLu on Jan 18, 1998

Main Ingredient: UnassignedCuisine: Uncategorized

More like this...

Creamy Lemon Pie

Creamy Lemon Pie #1

Creamy Lemon Pie #2

Lemon on Lemon On Lemon Meringue Pie

Lemon Meringue Pie (Pie Filling)

Ingredient Insight - look inside this recipe

Graham Cracker

Lemon

Milk

Vanilla

Pies Ham Lemon Milk Unassigned

for flavor and categorization

Recent searches:   spagetti   chic peas   wraps easy   burnt almond tort   hungarian hot peppers   spicy roasted chicken w garlic sauce   grilled shrimp marinade   zucchini pasta spaghetti sauce   sopaipillas   southern peas   hersheys brownies   sweet potato chowder   pork ribs barbecue sauce   sicilian salad   beef meatball noodles soup   boiled chocolate frosting   whole grain bread   green lamb curry   gratin pumpkin   granola bars