Creamy Stuffed Mushrooms - Cc

Creamy Stuffed Mushrooms - Cc Ingredients

24 lg Mushrooms	24 Single mushroom stems;
4 oz Cream cheese; softened	1/8 ts Salt
1/4 c Parmesan cheese	1/8 ts Dillweed
2 tb Green onions; finely chopped	1/16 ts Garlic powder

Instructions for Creamy Stuffed Mushrooms - Cc

1. Gently twist stems from mushrooms and reserve. 2. In small bowl, mash together cream cheese and parmesan using fork. Add remaining ingredients (except caps). Stuff caps and broil on ungreased baking sheet until golden brown. Serve hot. Contributor: "Companys Coming for Christmas" Jean Pare Yield: 24 appetizers Posted to recipelu-digest Volume 01 Number 239 by Cathleen on Nov 10, 1997

Main Ingredient: MushroomsCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Cream Cheese	Dill	Garlic	Mushroom
Onion	Parmesan	Salt

Stuffed Appetizers Cream Cheese Cheese Parmes Cream Mushrooms Garlic Onion Parmesan Green Onion

for flavor and categorization

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