Create-A Wholegrain Muffin

Create-A Wholegrain Muffin Ingredients

3/4 c Milk	1/4 c Firmly packed brown sugar
3/4 c Bran cereal	1 c Quaker Oats, uncooked
1 Egg	2/3 c Flour
1/4 c Vegetable oil	1 tb Baking powder
1/4 c Molasses or honey	1/4 ts Salt, if desired

Instructions for Create-A Wholegrain Muffin

Combine milk and bran cereal in medium sized bowl. Add egg, oil, molasses and brown sugar; mix well. Add combined remaining ingredients, mixing just until dry ingredients are moistened. Fill 12 greased or paper-lined muffin cups 2/3 full. Bake in preheated hot oven (400 degrees) about 15 minutes. VARIATIONS: Substitute 3/4 cup unprocessed bran for bran cereal. Substitute 1/4 cup light or dark corn syrup for molasses. Add 1/2 cup raisins, blueberries, chopped dates, apple or nuts. Sprinkle batter in muffin cups with a crunchy or strusel topping. Substitute chocolate milk for white milk. Add leftover cooked corn for a dinner muffin. From: Quaker Oats Posted to MM-Recipes Digest V4 #053 by Nancy Miller on Feb 21, 1997.

Main Ingredient: GrainsCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Baking Powder	Brown Sugar	Egg	Flour
Milk	Molasses	Oats	Salt
Vegetable oil

Muffins Breads Egg Milk Grains

for flavor and categorization

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