Create-A-Casserole

Create-A-Casserole Ingredients

SELECT ONE SAUCE	2 c Cooked Fine Noodles
1 cn Pizza sauce (8 oz)	2 c Cooked Tiny Shell Macaroni
1 cn Tomato sauce (8 oz)	2 c Cooked Rigatoni
1 c Bottled spaghetti sauce	2 c Cooked Cavatelli
SELECT ONE ONION	SELECT ONE CHEESE
1/2 c Chopped Onion	1/2 c Shredded Mozzarella cheese
1 tb Minced Dried Onion	1/2 c Shredded Cheddar cheese
1/2 ts Onion Powder	1/2 c Shredded American cheese
SELECT ONE MEAT	1/2 c Shredded Monterey Jack
2 c Cubed Cooked Beef	USE ALL OF THESE
2 c Cubed Cooked Pork	1 tb Butter or margarine
2 c Cubed Fully Cooked Ham	2 tb All-purpose flour
2 c Cubed Cooked Chicken	1 cn Stewed tomatoes (16 oz),
2 c Cubed Cooked Turkey	1/4 c Water
SELECT ONE PASTA	1 ds Pepper
2 c Cooked Elbow Macaroni

Instructions for Create-A-Casserole

In a large saucpan, melt butter or margarine. Stir in flour. Stir in undrained tomatoes, your choice of sauce, onion or onion powder, water, and pepper. (If using tomato sauce or pizza sauce, add 1/2 teaspoon dried oregano, crushed.) Cook and stir till mixture is thickened and bubbly. Stir in your choice of meat and pasta. Turn into a 2-quart casserole. Bake, uncovered, in a 350F oven for 20 minutes. Sprinkle your choice of cheese atop. Bake 5 minutes more or till cheese melts. Source: Better Homes and Gardens _His_Turn_to_Cook_ : (c) 1983 by Meredith Corporation, Des Moines, Iowa : ISBN: 0-0696-00875-0 Posted by: Jim Speerbrecher, 10/93 From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: PorkCuisine: Uncategorized

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