Creme De Menthe Squares

36 Servings

Try this Creme De Menthe Squares recipe, or post your own recipe for Creme De Menthe Squares

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Creme De Menthe Squares Ingredients

BOTTOM LAYER	MIDDLE LAYER
1/2 c Butter or margarine	1/2 c Butter or margarine
1/2 c Unsweetened cocoa powder	3 c Powdered sugar
1/2 c Powdered sugar	1/3 c Creme de menthe
1 Beaten egg	TOP LAYER
1 ts Vanilla	1/4 c Butter or margarine
2 c Graham cracker crumbs	1 1/2 c Semisweet chocolate chips

Instructions for Creme De Menthe Squares

From: darsie@eecs.ucdavis.edu (Richard Darsie) Date: Thu, 17 Mar 1994 19:18:48 GMT Here it is, in all its sinful glory... Source: James Barrett on rec.food.veg (USENET) Bottom layer: In saucepan combine 1/2 c. of the butter or margarine and the cocoa powder. Heat and stir till well blended. Remove from heat; add 1/2 c. of the powdered sugar, the egg, and vanilla. Stir in graham cracker crumbs. Mix well. Press into the bottom of an ungreased 13x9x2-inch baking pan. Middle layer: Melt another 1/2 c. of the butter. In small mixer bowl combine melted butter and creme de menthe. At low speed of mixer beat in the remaining 3 c. powdered sugar till smooth. Spread over chocolate layer. Chill 1 hour. Top layer: In small saucepan combine the remaining 1/4 c. butter and chocolate pieces. Cook and stir over low heat till melted. Spread over mint layer. Chill 1 to 2 hours. Cut in small squares. Store in refrigerator. REC.FOOD.RECIPES ARCHIVES /COOKIES From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: UnassignedCuisine: Uncategorized

More like this...