Crock Pot Chicken and Dressing

Crock Pot Chicken and Dressing Ingredients

1 Stick butter	4 c Chicken broth
1 c Chopped onions	1 cn (14 oz.) chicken broth
1 c Chopped celery	4 Eggs; beaten
1 Pan cornbread (crumbled)	1/2 c Milk
6 sl Bread (crumbled)	1/2 ts Baking powder
1/4 lb Crackers (crumbled)	3 c Chicken; (up to 4)
2 ts Thyme or sage or poultry

Instructions for Crock Pot Chicken and Dressing

Boil hen or large fryer for your broth and chicken. Saute onions and celery in butter. Pour this mixture over bread crumbs in a very large mixing bowl. Add seasonings and toss together. Pour enough broth into mixture to moisten. Add beaten eggs and mix together well. Add baking powder, milk, and remaining broth. Mixture should be very slushy. (Pouring point). Add chicken. Pack tightly into a 5 quart crockpot Cover and cook on high for 1 hour. Reduce to low and cook 4 to 8 hours. busted by sooz Posted to recipelu-digest Volume 01 Number 311 by James and Susan Kirkland on Nov 26, 1997

Main Ingredient: ChickenCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Baking Powder	Butter	Celery	Chicken
Chicken Broth	Corn	Eggs	Milk
Onion	Sage

Slow cook Poultry Corn Celery Chicken Chicken Broth Butter Onion Milk

for flavor and categorization

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