Crockpot Chicken Marengo

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Crockpot Chicken Marengo Ingredients

2 Whole fryers; cut up	2 ts Thyme
12 Pearl onions	5 Sprigs parsley
1 lb Mushrooms; sliced	2 Whole bay leaves; crumbled
4 Shallots; chopped	1/2 c Stuffed olives; sliced
2 Cloves garlic; minced	16 oz Canned tomatoes
1 1/2 ts Salt	1/2 c Dry white wine
1/4 ts Pepper	Croutons

Instructions for Crockpot Chicken Marengo

Place onions in bottom of slow cooker; add chicken and mushrooms. In bowl, mix all other ingredients except croutons and add to slow cooker. Cook on low 6-8 hours, on high 3-4 hours, or on automatic 5 hours. Serve with croutons. Recipe by: The Unwatched Pot Posted to recipelu-digest Volume 01 Number 663 by Sewgoode@aol.com on Jan 31, 1998

Main Ingredient: ChickenCuisine: Uncategorized

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